Vegan Chocolate Chip Pancakes

I've never been good at making pancakes. My pancakes have always been wonky shaped and hard, but with the help of my hubby, I finally have a pancake recipe that's semi worthy to share. 

With making these repeatedly, this is the best I've come up with, but they were pretty delicious and my non-vegan husband actually loves them.

So here we go: 

Ingredients

• 1/4 tsp Himalayan salt
• 2 small well ripe bananas smashed
• 2 tbsp of olive oil
• 2 tsp baking powder
• 2 cups of almond milk
• 1 cup gluten-free flour
• 3/4 cups oat flour
• 2 tbsp maple, plus more for serving
• 1/2 cup vegan chocolate chip cookies

Method

• Smash bananas in a large bowl
• Add in all the other ingredients 
• Combine well
• Heat griddle to 350 degrees
• Use a quarter cup measuring device and pour on griddle
• Cook until chip dissolves. 
• Serve immediately with bananas and strawberries
• Add more maple syrup if as needed